Sunday, January 30, 2011

To Cook



During the past few days I have really been in a cooking/baking mood! I can't get enough! Friday I didn't work which was both good and bad (good because it gave me plenty of time to cook and bad because it means I don't get paid). After waking up, going to the gym, and getting ready for the day, I began to cook. First I made some incredibly delicious chocolate chip cookies. (I was having company over that evening and wanted to have a dessert.) Then I made honey whole wheat bread. I love the particular recipe I recently acquired and had a yearning to make bread! Then I began with the Indian cuisine I was serving that evening. I prepared the chicken so it could have adequate time to marinate, and then began the Indian bread (Naan). While the bread was doing its thing I prepared a cucumber raita. It turned out mighty fine, if I might say so myself! Indian evening was a huge success! My friends LOVED it! And I had forgotten how much I love chicken masala! It was to die for!
Saturday I wanted to use the rest of the heavy cream I had purchased to make the chicken masala so I decided to make mint truffle brownies with a chocolate ganache! They were also pretty tasty! One friend even went as far as to say that they were the best brownies she ever had! Wow! That's quite the compliment!
In the coming weeks I'm going to hone my cupcake decorating skills. I've always wanted to take a cake decorating class which to date hasn't occurred but I did recently purchase an incredible cupcake decorating book which has some absolutely incredible and creative ideas! I'm super excited to try them! It looks like my friends and neighbors will be the benefactors of many cupcakes!

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